Troubadour
Public-source listing · Not yet managed by the business
At Troubadour, the flavors of Sonoma’s farms and the elegance of French culinary traditions ride in tandem. By day, we’re a bakery and coffee bar, offering fresh baked, long-fermented sourdough and artisanal sandwiches. By night, we transform into an intimate bistro deemed: Le Dîner, serving a meticulously crafted 7-course tasting menu in the main dining room or 11-course Chef’s Table in our private study.
Business details
- Trade
- Bakery and Bistro
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