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The Olive Press

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Located at the gateway of Sonoma Valley in California’s wine country, The Olive Press makes the most highly awarded and acclaimed extra virgin olive oils made in the United States. We embody a commitment to environmental consciousness and responsible practices. From field to table, the entire process of olive oil production is meticulously designed to minimize its ecological footprint. Cultivating olives using organic and sustainable farming methods ensures soil health and biodiversity preservation.

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Olive Oil

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